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Enjoy a ‘Hats and High Tea Jubilee’ and ‘Market with Mark’ at deca RESTAURANT

Sip, savour and shop this June with Executive Chef Mark Payne with special events to celebrate the Queen’s Diamond Jubilee and the farmer’s market season at deca RESTAURANT at The Ritz-Carlton Chicago, A Four Seasons Hotel. It’s hats on to the Queen of England as deca RESTAURANT invites guests to celebrate the Queen’s Diamond Jubilee with a Hats and High Tea Jubilee, Saturday, June 2, 2012.

Source:-Reavelandtourworld.com

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